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The connoisseur’s classic breakfast sausage. Hearty, hand-made and delicious, with just our fabulous free-range rare breed pork and seasoned with a pinch of Malabar white pepper. Simply special!
Made with pork from our happy pigs (89%), yeast-free rusk, seasoning, water. Bursting with flavour & packed into natural hog casings!
Minimum pack weight 400g: four generously-sized artisan sausages.
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Height Top Barn,